Tag Archives: Pinot Noir

The Vincast with David Bicknell from Oakridge Wines

Though not born in Australia, Dave Bicknells family most certainly embraced their Australian life when they brought him here as a child. He is a self-professed lover of a good time, so after initially starting a career as an EMT it’s perhaps unsurprising that he ended up working in the wine industry. Formative years as a winemaker working with Steve Webber at De Bortoli clearly had a lasting impact, as he has been Yarra Valley based since then, for most of it as the Chief Winemaker at Oakridge based in Coldstream.

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Let’s Taste – Opawa Sauvignon Blanc 2018 and Pinot Gris, Rosé & Pinot Noir 2017

Opawa are a range of wines made by Nautilus Estate in the Marlborough region of New Zealand. Meaning ‘Smoky River’ in Maori, the ‘Opawa’ vineyard is 25 hectares planted on stony soil, ripening earlier and producing an ‘intensely fruity and fragrant style of wine’, blended with fruit purchased from other vineyards. On this edition of Let’s Taste I am tasting the entire range currently available, let me know your thoughts in the comments below!

Wines tasted;
Opawa Sauvignon Blanc 2018 – RRP $23.00
Opawa Pinot Gris 2017 – RRP $24.00
Opawa Rosé 2017 – RRP $24.00
Opawa Pinot Noir 2017 – RRP $27.00
Website – https://www.opawawine.com

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January 15, 2019 · 9:21 am

The Vincast with Paul Donaldson from Pegasus Bay Wines

When the Donaldson family established their Pegasus Bay winery in the early 1970s, they were pioneers in the New Zealand region of North Canterbury. Over the past 40 years they have evolved and got better every year, remaining a family-owned and operated business. The second generation of the family are currently at the helm, with all four of their sons in key positions within the business. Paul Donaldson is the General Manager of the winery, making use of his varied experience and expertise in business and finance. I sat down with him when he was in Melbourne recently to hear more about his background and the families endeavours in premium New Zealand wine.

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Paul Donaldson from Pegasus Bay Wines

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Let’s Taste – Mandala Chardonnay & Pinot Noir 2017

I’ve only recently been introduced to the wines of Mandala in the Victorian region of the Yarra Valley, and I was thrilled to have a chance to look at the 2017 vintages of Chardonnay and Pinot Noir. Let me know what you think in the comments below!

Wines tasted;
Mandala Chardonnay 2017 – RRP $30.00
Mandala Pinot Noir 2017 – RRP $30.00

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July 2, 2018 · 6:04 pm

Let’s Taste – Mandala 2014 Reds

Another new producer for the Let’s Taste series, this time from a very familiar region. Mandala Wines are a Yarra Valley based producer that focuses on classic varieties for the region. I was thrilled to have a chance to look at their premium reds across three varieties, unfortunately there was a technical problem with the initial record and I lost one of the wines. Let me know what you think in the comments below.

Wines tasted;
Mandala ‘The Prophet’ Pinot Noir 2014 – RRP $50.00
Mandala ‘The Rock’ Shiraz 2014 – RRP $50.00
Mandala ‘The Butterfly’ Cabernet Sauvignon 2014 – RRP $50.00

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April 11, 2018 · 5:36 pm

The Vincast LIVE with Ben Ranken & Dan Buckle – What are the right grape varieties for Australian wine?

Late in 2017, in conjunction with Ear Buds, I held the first edition of The Vincast Live at Noisy Ritual in Brunswick East and on Facebook Live. Two former guests of The Vincast – Ben Ranken from Galli Estate (Episode 127) and Dan Buckle (Episode 67) from Chandon Australia – joined myself and co-host Nevena Spirovska (Quickie Podcast) to talk about grape varieties in Australia: what are they, why are they, where are they and what are the best ones? I hope you enjoy this chat, as much as the live audience did. Please provide us with some feedback and interest in a future edition.

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Ben Ranken, Dan Buckle, Nevena Spirovska and myself

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The Vincast with Steve Lubiana from Stefano Lubiana Wines

There aren’t many people who call Steve Lubiana Stefano, and you merely need to spend a few minutes with him to understand why. He is one of the most affable and soft-spoken Australian vignerons you’ll find, very much a product of having grown up in the Riverland, the product of Italian migrants. In spite of his very generous and gregarious nature, he is a philosophical wine grower with a deep passion for not only biodynamic farming but the history of these practices. His imprint on the island state of Tasmania is immeasurable, and has been producing outstanding wines from the Derwent Valley for several decades.

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Steve Lubiana

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The Vincast with Dan Pannell from Picardy Wines

The Pannell family is one of the most iconic in Australian wine, having not once but twice pioneered the vigneron model in Western Australia. After being one of the first commercial wine producers in the now legendary and substantial Margaret River region (Moss Wood), they had a complete shift East to the still somewhat unexplored Pemberton region, where they established Picardy Wines. Here they focused on Chardonnay and Pinot Noir, and invited their son Dan to be an important part of the future. With such an incredible wine pedigree and a passion for Burgundy, it’s easy to understand why Dan is regarded as one of the most incredible and honest winemakers in the state.

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Photographer: Iain Gillespie 0412263447.

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The Vincast with Marie Doyard from Champagne Andre Jacquart

When Marie Doyard says that “Champagne is running through her blood”, she’s not kidding. Not only was she born in Reims and raised in the region, but her great-grandfather Maurice Doyard was one of the founders of the Comité Interprofessionnel des Vins de Champagne (C.I.V.C.) during World War II. Her parents brought the Jacquart and Doyard estates together – all based in the Côte des Blancs – and when she took over in 2004 she had some dynamic ideas of how to take Champagne Andre Jacquart into the new millennium. On a recent visit to Melbourne I was able to find out more about her journey and about grower-champagne.

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Marie Doyard from Champagne Andre Jacquart

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Let’s Taste – Bannockburn Vineyards Riesling 2017 & Pinot Noir 2016

I was super thrilled to recently sit down for my wine podcast The Vincast with Matt Holmes, winemaker for Bannockburn Vineyards.When I mentioned that I hadn’t tasted any wine from Bannockburn that he’d made, he very generously brought along a few bottles for me to taste. Here are my impressions!

Wines tasted;
Bannockburn Riesling 2017 – RRP $30.00
Bannockburn Pinot Noir 2016 – RRP $60.00

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October 10, 2017 · 3:13 pm