The Vincast with Lance Redgwell from Cambridge Road Vineyard

Lance Redgwell learned an appreciation for quality produce from his grandmother, who grew many of her own vegetables that she used in her kitchen. Once an adult he discovered wine and liked how it made him think, and decided to embark on a wine career. His policy was to learn by doing, and over his career he has gained experienced in a number of elements of the industry and in many locations. After much searching he decided to create his own wine in the Martinborough region of New Zealand, and the vineyard he purchased happened to be on Cambridge Road.

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Lance Redgwell from Cambridge Road Vineyard

Lance Redgwell from Cambridge Road Vineyard

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The Vincast with Ben Haines from Mount Langi Ghiran

Ben Haines wasn’t sure what he wanted to do as a career, but his father sensed that the wine industry would be a great option. After studies and experience in viticulture, he discovered that quality doesn’t stop once the grapes are harvested, it continues all the way through to bottling. Postgraduate studies in winemaking lead him on a career path that would include vintage experiences overseas, and eventually led he was appointed chief winemaker at famed Grampians estate, Mount Langi Ghiran. Ben spoke about his journey on this episode of The Vincast.

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Ben Haines from Mount Langi Ghiran

Ben Haines from Mount Langi Ghiran

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Let’s Taste – Yarra Yering 2006 wines

You may have heard me recently mention the re-birth of the Yarra Valley in the 1970s as a wine-producing region. Yarra Yering was in fact the first of these estates that was established in 1969, by Dr. Bailey Carrodus. When he passed away in 2008 the property was sold and has gone through somewhat of an evolution since then, whilst still retaining its core. These 2006 wines were purchased by myself while I was working in the Yarra Valley, and if I remember correctly it was after Dr. Carrodus passed away. I actually bought them well before they opened their cellar door, on their then annual open days. So I thought I would open them both, and talk about them. Let me know what you think in the comments below!

Yarra Yering Pinot Noir & Dry Red No. 1 2006

Yarra Yering Pinot Noir & Dry Red No. 1 2006

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May 11, 2016 · 1:45 pm

Let’s Taste – Port Phillip Estate 2005 Reserve Wines

Two wines from my cellar for this video tasting, that I bought from the cellar door many years ago. Port Phillip Estate, based on the Mornington Peninsula, opened a new facility in November 2009 that incorporated all their functions, including the cellar door. I bought these bottles from the previous cellar door just before the new one opened. At the time they were the top red wines (Morillon and Rimage), made from (respectively) pinot noir and syrah. Let me know what you think in the comments below.

Port Phillip Estate Rimage & Morillon 2005

Port Phillip Estate Rimage & Morillon 2005

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May 11, 2016 · 9:59 am

Let’s Taste – Sally’s Paddock 2012

Neill Robb, owner and founder of Sally’s Paddock Redbank Winery, was my guest on Episode 90 of The Vincast, my wine podcast. He talked about why he chose the site in the Pyrenees region of Victoria, and why he chose to plant the grape varieties he did. He generously brought me a bottle of the 2012 Sally’s Paddock, the top wine from the estate, and I was very excited to open it and share my experiences here on Let’s Taste. Let me know your thoughts in the comments below, please like and subscribe!

Sally's Paddock 2012

Sally’s Paddock 2012

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May 10, 2016 · 6:48 pm

The Vincast with Simon Killeen from Simâo & Co.

Simon Killeen comes with quite the pedigree, being a seventh-generation Rutherglen-born winemaker. Growing up in vineyards and cellars very quickly made an impact, he barely entertained any other career apart from wine. After many years of experience in vineyards and wineries around the world, he made the bold decision to start his own project; Simão & Co. It was his intention to champion the Greater North-East of Victoria, purchasing grapes from growers in multiple regions. He joined me on this episode to talk about his journey and how he hopes to change people’s perceptions of this somewhat misunderstood part of the country.

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Simon Killeen from Simâo & Co.

Simon Killeen from Simâo & Co.

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Let’s Taste – d’Arenberg 2013 reds

Let’s make this clear, d’Arenberg Wines in McLaren Vale make more than a few products. Here are three of the best known red wines, all with a recommended retail price of $18, all from the 2013 vintage. let me know what you think in the comments below.

d'Arenberg The Custodian 2013

d’Arenberg The Custodian 2013

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Domaine Catherine & Pierre Breton – an Intrepid Wine Tasting

Catherine & Pierre Breton farm 11 hectares of vines organically and biodynamically, just outside of Bourgeuil in the middle-Loire Valley. They produce Chinon & Bourgeuil wines from cabernet franc, and some Vouvray from chenin blanc as well. All the estate was founded in 1982, they introduced organic viticulture in 1991 and biodynamics in 1994. The wines are being imported by George McCullough Imports, who I bought these bottles from and am happy to share my notes.

La Dilettante Vouvray 2014
Creamy pithy melons leesy pear, quince tart, oxidative vanilla. Warm apple pie, some savoury custard notes, fresh but not crunchy, quite creamy in texture.

La Ritournelle Bourgueil Rosé 2014
Sharp stalky savoury celery tomato leaf herbs, raspberries. Brisk and tight, nice crunchy tannins, fresh and focused, compelling and delicious savoury rosé.

Avis de Vin Fort Bourgueil 2014 Clairet
On the funky side, raw wild stinky, very vibrant aromatically, sour plums, blackberries and middle eastern spices. Crunchy again, darker but lighter in style, some earthy black fruit expressions, a fresh but wild finish.

Nuits d’Ivresse Bourgueil 2013
Black olive tapenade, syrupy balsamic, black cherries, wild herbal notes, brambles. Crunchy fresh, dancing tannins, wild acids, oxidative savoury bitter almonds.

Les Perrieres Bourgueil 2011
Dark pomegranate blackberry sour blood plums, earthy undergrowth, sweet carob notes. Soft but tight, lithe light crunchy, broad and mellow on the back, very long, dense but lively.

Domaine Breton wines

Domaine Breton wines

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The Vincast with Neill Robb from Sally’s Paddock

Neill Robb’s father was a pioneer viticulturist and consultant, working in such important wine regions as the Hunter Valley and Pyrenees. It was in the latter region that Neill ended up following his father into the wine industry, eventually purchasing an estate with his wife Sally in 1973. Here they established one of the most important estates in this still neglected Victorian wine (and tourism) region, and this year marks the 40th year of the Sally’s Paddock wines being available both in Australia and beyond. Neill shared his story and insights on this episode of The Vincast.

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Subscribe to the Intrepid Wino channel on YouTube and watch a few videos!

Follow The Vincast on Twitter and download all the previous episodes here

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Neill Robb from Sally's Paddock

Neill Robb from Sally’s Paddock

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Let’s Taste – Tahbilk 2013 reds

Tahbilk Winery in the Nagambie region of Victoria sent me samples of their 2013 Reds for my appraisal. You may have seen previous Let’s Taste episodes looking at Tahbilk wines, and you may have heard my episode of The Vincast with owner Alister Purbrick. If you haven’t, head to the Intrepid Wino website.

Tahbilk 2013 red wines

Tahbilk 2013 red wines

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April 26, 2016 · 11:40 am