Ben Haines wasn’t sure what he wanted to do as a career, but his father sensed that the wine industry would be a great option. After studies and experience in viticulture, he discovered that quality doesn’t stop once the grapes are harvested, it continues all the way through to bottling. Postgraduate studies in winemaking lead him on a career path that would include vintage experiences overseas, and eventually led he was appointed chief winemaker at famed Grampians estate, Mount Langi Ghiran. Ben spoke about his journey on this episode of The Vincast.
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Ben Haines from Mount Langi Ghiran
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Tagged as Australia, Australian Wine, Ben Haines, France, Grampians, Mildura, Mount Langi Ghiran, Rhone Valley, Shiraz, Victoria, Vineyard, Viticulture, Wine podcast, Winemaker, Winemaking, Yarra Valley, Yering Station