Category Archives: Podcasts

The Vincast with Tessa Brown from Vignerons Schmölzer & Brown

I’ve been familiar with the work of Tess Brown for a number of years without knowing how extensive her experience in viticulture has been around Australia. As she increased her knowledge and expertise – also as a winemaker – she began to gravitate towards establishing her own vineyard and winery, which she has recently done with her partner in Beechworth, Victoria. Tess joined me on this episode of The Vincast to talk about her experiences and her plans for the new project.

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Tessa Brown

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The Vincast with Kim & Tennille Chalmers from Chalmers Wines

I make no secret of my love for Italian wines, and also Italian grape varieties planted in Australia. For this episode of The Vincast I was very honoured and excited to talk to Kim & Tennille Chalmers who with their family have been at the forefront not only of importing Italian grape varieties for their nursery which are then made available for sale, but also for producing their own wine from fruit they grow themselves in Mildura and Heathcote. They joined me to chat about the origins of the business, how the Australian viticultural landscape and wine market has changed, and how they are educating trade, media and consumers alike of the potential many of these grapes have in Australia.

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Kim & Tennille Chalmers from Chalmers Wines (photo courtesy of TimeOut)

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The Vincast with Kathy Lane from Fireworks PR

Kathy Lane has worked in the wine industry for 25 years, and over the past 12 years she has worked on a range of high-profile, premium global brands, organising launches and events and building media profile for her clients at Fireworks PR. She joins me on this episode of The Vincast to talk about her background, about public relations as it relates to wine, and how she helps her clients – like Australia’s First Families of Wine – reach their audience to tell their unique stories.

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Follow The Vincast on Twitter, email feedback & questions to thevincast@gmail.com and download all the previous episodes here

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Kathy Lane from Fireworks PR

Kathy Lane from Fireworks PR

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The Vincast with Dr. Damien Wilson, Professor of Wine Marketing

https://player.whooshkaa.com/episode?id=81380

Have you ever considered a career in wine business & marketing? Did you know that you can study it academically, to a PhD level? Well Damien Wilson did just that, and currently shares his incredible understanding of markets, consumers and branding with students at the Dijon School of Wine & Spirits. He joined me on this episode of The Vincast to talk about how he got into the field and how important understanding about this complicated topic will be in the future.

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Follow The Vincast on Twitter, email feedback & questions to thevincast@gmail.com and download all the previous episodes here

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Dr. Damien Wilson, Professor of Wine Marketing

Dr. Damien Wilson, Professor of Wine Marketing

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The Vincast with Nathan Earl from Plonk

Two things in Nathan Earl’s life coalesced for him to create (and star in) the innovative wine program Plonk. The first was growing up in the Hunter Valley and several of his family working in cellar doors, giving him an early appreciation for Australian wine. The second was a career in Australian television, much of which was spent working with comedy “guerrillas” The Chaser. Starring alongside Nathan is university friend Josh Tyler and Chaser member Chris Taylor. Plonk is a tongue-in-cheek look at Australian wine and the creation of a fictional wine program, and how things can so easily go wrong.

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The Vincast with Randall Pollard from Heart & Soil

Randall Pollard is a name in Victoria synonymous with independent fine-wine sales, having worked in the industry for almost 20 years before opening his own wine store in Geelong (Randall’s), and then importing a range of outstanding artisan wines from France and Europe (Heart & Soil). His love of wine stems from sneaking glasses of wine from the cask at the age of 15, enjoying it with cheese and bread. He shared more stories from his career on this episode of The Vincast.

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Randall Pollard from Heart & Soil Wines

Randall Pollard from Heart & Soil Wines

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The Vincast with Lucia Barzanò from Il Mosnel

Il Mosnel was only the third domaine created in Franciacorta to make metodo classico wines from chardonnay, pinot noir (nero) and pinot blanc (bianco), way back when the DOC was created in the 1960s. Emanuela Barboglio was the matriarch of Franciacorta as the first woman to run an estate, and distinguished herself by focusing on white varieties – particularly pinot bianco. Her children now run the estate, and daughter Lucia Barzanò joined me on this episode whilst she was in Australia to talk about Il Mosnel and Franciacorta.

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Lucia Barzanò from Il Mosnel shows me the map of Franciacorta in Lombardia, Italy.

Lucia Barzanò from Il Mosnel shows me the map of Franciacorta in Lombardia, Italy.

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The Vincast with Johannes Hasselbach from Weingut Gunderloch

Weingut Gunderloch in the Rheinhessen region of Germany is one the greatest wineries in Europe if you are in the know. They are the only winery in the world to have received 100 points for the same wine in three separate vintages, for their incredibly rare trockenbeerenauslese (TBA). Johannes Hasselbach hadn’t intended on running his family’s estate, until in 2010 when his father became ill (since recovered), and his sister who had been involved with the winemaking relocating to Austria to work with her husband. An intrepid philosophy led Johannes to travel and explore, and he has slowly began to introduce this into the winery since then. He joined me in the Treasury Gardens of Melbourne on a sunny morning to talk about his journey.

Visit the Wurzelwerk website to learn more and like them on Facebook

Make sure to read all about my experiences working vintage at Weingut Gunderloch in 2012

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Vintage 2012 - Day 23

Johannes Hasselbach from Weingut Gunderloch working hard in the vineyard

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The Vincast with Bill Downie from William Downie Wines & 1000 Candles

It’s impossible not to like Bill Downie as he is such a down-to-earth person, a brilliantly talented winemaker, and is also incredibly humble. His skills are not his technical prowess, skills which he picked up for the most part learning on the job, but his ability to simply capture the essence of what nature provides in a certain place. He joined me on this episode of The Vincast to discuss his background, his approaches to wine, and how he imparts as little of himself to his pinot noir for William Downie Wines and the singular 1000 Candles from the Yarra Valley.

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Bill Downie

Bill Downie

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The Vincast with Tom Barry from Jim Barry Wines & Clos Clare

Someone like Tom Barry is rare indeed, as he is probably one of only a few third-generation qualified winemakers in Australia. His grandfather Jim Brazill Barry was an early winemaking graduate of Roseworthy college in 1944, the first agricultural college in Australia, and the first qualified winemaker in the Clare Valley. Tom’s father Peter James also studied at Roseworthy, and Tom himself recently completed the course at the Waite campus of the University of Adelaide which Roseworthy merged with some years ago. Being based in the Clare Valley, one of the most important varieties for Jim Barry Wines and Clos Clare (which he and brother Sam took over a few years ago) is undoubtedly riesling. He joined me on this episode of The Vincast to talk about his background, the Clare Valley, and how important riesling is.

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Tom Barry

Tom Barry

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