Caroline Mooney grew up in the Yarra Valley, very influenced by the wines and other agricultural products of the region. Her family has been farmers for decades and still run the Yarra Valley Dairy. Although inspired by art in her teens, she became more influenced by wine as a young adult, working in a cellar door. This began her journey in winemaking, which has included vintages outside the region and study at Charles Sturt. After working for Yering Station for many years she now has her own brand of Yarra Valley wine, Bird On A Wire.
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Carol Mooney from Bird On A Wire Wines
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Tagged as agriculture, Australia, Australian Wine, Bering Station, bird on a wire, caroline mooney, cattle farming, Chardonnay, Charles Sturt, dairy, farming, Marsanne, Red Wine, Syrah, Victoria, victorian wine, White Wine, Wine, Wine podcast, Wine Studies, Winemaker, Winemaking, yarra valley dairy