Following on from the last edition of Let’s Taste, I opened a bottle of the Katnook Estate Shiraz 2012 that was sent to me by the lovely people at the Wingara Group. These are my impressions of the wine, let me know in the comments below if you agree with me, and be sure to like this video and subscribe to my channel!
The Wingara Group – owner of many great wineries around the world – sent me some samples from one of their Australian brands; Katnook Estate. They are both from the Founder’s Block range, both with a retail price of $20. They are the 2015 Shiraz and the 2014 Cabernet Sauvignon.
I was recently contacted by Angela Brown who is one of the owners of the historic All Saints Estate in the North-East Victorian region of Rutherglen. Considered to be one of the best producers in one of the best regions for fortified wines, All Saints also makes some outstanding table wines. On this episode of Let’s Taste I look at their Family Cellar wines and share my impressions.
All Saints Estate Family Cellar Marsanne & Shiraz 2013 and Durif 2012
I opened my last bottle of the Yering Station Reserve Pinot Noir 2002 from my cellar, and shared my impressions. Let me know what you think in the comments below.
Pernod-Ricard, who amongst other wineries own St Hugo, sent me some samples of three 2013 reds from Barossa Valley and Coonawarra fruit. Here are my impressions.
You may have heard me recently mention the re-birth of the Yarra Valley in the 1970s as a wine-producing region. Yarra Yering was in fact the first of these estates that was established in 1969, by Dr. Bailey Carrodus. When he passed away in 2008 the property was sold and has gone through somewhat of an evolution since then, whilst still retaining its core. These 2006 wines were purchased by myself while I was working in the Yarra Valley, and if I remember correctly it was after Dr. Carrodus passed away. I actually bought them well before they opened their cellar door, on their then annual open days. So I thought I would open them both, and talk about them. Let me know what you think in the comments below!
Two wines from my cellar for this video tasting, that I bought from the cellar door many years ago. Port Phillip Estate, based on the Mornington Peninsula, opened a new facility in November 2009 that incorporated all their functions, including the cellar door. I bought these bottles from the previous cellar door just before the new one opened. At the time they were the top red wines (Morillon and Rimage), made from (respectively) pinot noir and syrah. Let me know what you think in the comments below.
Neill Robb, owner and founder of Sally’s Paddock Redbank Winery, was my guest on Episode 90 of The Vincast, my wine podcast. He talked about why he chose the site in the Pyrenees region of Victoria, and why he chose to plant the grape varieties he did. He generously brought me a bottle of the 2012 Sally’s Paddock, the top wine from the estate, and I was very excited to open it and share my experiences here on Let’s Taste. Let me know your thoughts in the comments below, please like and subscribe!
Let’s make this clear, d’Arenberg Wines in McLaren Vale make more than a few products. Here are three of the best known red wines, all with a recommended retail price of $18, all from the 2013 vintage. let me know what you think in the comments below.
Tahbilk Winery in the Nagambie region of Victoria sent me samples of their 2013 Reds for my appraisal. You may have seen previous Let’s Taste episodes looking at Tahbilk wines, and you may have heard my episode of The Vincast with owner Alister Purbrick. If you haven’t, head to the Intrepid Wino website.