Weissburgunders Spatlese Trocken 2010
Slightly more texture and a green vegetal component.
Schlossgarten Grauburgunder Kabinett Trocken 2011
Very delicate and yet sharp and bright, and is more in the Italian pinot grigio style.
Feuerberg Grauburgunder Spatlese Trocken 2010
Bolder and fuller on the palate, with a little more texture but still fairly grigio in style.
Chardonnay 2010
Classically varietal in style; great peach and nectarine fruit, good acid and texture balance, light and fresh yet not simple.
Spatburgunder 2009
Typical light style of pinot noir, with fresh red fruits and acidity, god flavour but little longevity.
Barrique Spatburgunder 2008
Less is most definitely more in Baden, as for the second time the fruit was totally obscured by oak and appeared dull and lifeless.
Feuerberg Spatburgunder Grosses Gewachs 2009
Much denser and more concentrated, with fuller flavour and texture and much better balance, and a mellow silkiness to finish.