For the fifth year in a row, Margaret River producer Voyager Estate hosted a masterclass in Melbourne and other Australian cities to benchmark new releases of some of their wines. This was my second time at this event; one of my first entries on this blog spoke about the first time back in September of 2011, just before I left for my trip. The exercise is designed to show sommeliers, buyers and media that Voyager is very confident about the quality of their wine against exceptional examples from around the world. Showing even more hubris, they do this against their three key wines; chardonnay, shiraz and a cabernet/merlot blend. That’s serious chutzpah.
Tag Archives: Hermitage
After seven days in the Rhone Valley I feel much more comfortable with the wines, people and terroir. Of course there were a number of very cult producers that I would have liked to visit, but they are notoriously difficult to get appointments with. I think it is more important that I visited a number of key producers that work across many appelations, so that I can see how interpretations may differ or be similar. I’ve certainly had my fill of syrah and grenache based wines, but would like to get more experience with the white, rose and sweet wines of the region. It is so interesting to see how different philosophies and approaches can both produce outstanding but different wine. Take the last two appointments I had in the region; the first was with a producer that not only has vineyards in both the Northern and Southern Rhone Valley (quite rare), they also have vineyards in other regions in France, Portugal and even Australia, producing millions of bottles each year; the second producer is a much smaller cult producer only working with fruit from three appelations in the Northern Rhone Valley.
|Hermitage vineyards above Tain l’Hermitage|