Tag Archives: Pintia

The Wild West (Toro, Spain)

Only 30 minutes away from Valladolid is the town of Toro, but the difference is so apparent you would almost guess it was 3 hours away. Driving around the villages in this area almost feels like driving through an old west town from the movies, as it feels the landscape and lifestyle feels very familiar. It actually reminds me of being back in the Salta region of Argentina, albeit on much smaller scale. Life is a bit simpler and tougher here, and it is a common site to find Toro bulls destined for the bullfighting ring grazing in paddocks by the road. In this area the valley opens up and is significantly flatter as the Duero River approaches Portugal to become the Douro and flows out into the Atlantic Ocean. The landscape is significantly drier ad tougher for the cultivation of vines, which is part of the reason viticulture was almost entirely abandoned many years ago. Fortunately many vineyards were not removed and there are some seriously old vines growing close to the ground in very sandy and sometimes alluvial soils. The rediscovery of this region came during the boom of Spanish wine, when wines like the Ermita and Pingus were gaining attention for their immense power and structure, unlike any other wine made in Europe. All of a sudden the region exploded, and the number of wineries went from six in 1998, to over 50 today. The first winery I visited on my only day in Toro brought attention to the region, and the second confirmed its status as the next big thing. The third winery shows how good and affordable wine can be made even in such a harsh climate.

The biggest church in Toro

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Pintia – 21/06/2012

Interesting ripe tomato seeds, intense balsamic soy notes, dark fruits, plums currants, crushed herbs, Bright and fresh yet very intense and slightly warm, incredibly intense, very powerful and broad, dense and oppressive tannins, slightly cooked fruit, very hot vintage, wild and untamed. Some toasted caramel notes, slightly overwhelmed by alcohol.

Softer more opulent rich nose, sweeter fruit, more chocolate and nut aromas, more generous and broad red and black fruits, some sweet olive characters. Lighter and tighter than the 2006, less overt fruit, slightly cleaner. Alcohol still prominent but better contained, still plenty of freshness and life to it, better focus and slightly softer tannins, great structure but still very intense and powerful.

Closed and young, too short a time in bottle, more subtle fruits, better integration, more complexity than previous vintages, interesting savoury spice notes. Lighter still, better acids, wonderfully balanced and full, very integrated and complete, perfect structure and expression, completely fills the mouth and has sensational length. Actually drinkable, hard to believe, intense of course but an amazing expression, perfectly capturing the terroir and personality.

Three vintages of Pintia

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