I was thrilled to be introduced to a new producer on this edition of Let’s Taste with The Intrepid Wino. Michael Hall – originally from the United Kingdon – produces wine from fruit sourced from the Adelaide Hills, the Barossa Valley and the Eden Valley. The three white wines tasted on this edition of Let’s Taste are all from the Adelaide Hills. Let me know what you think in the comments below.
Wines tasted;
Michael Hall Adelaide Hills Sauvignon Blanc 2016 – RRP $35.00
Michael Hall Sang de Pigeon Blanc de Pigeon 2016 – RRP $28.00
Michael Hall Adelaide Hills Chardonnay 2016 – RRP $50.00