Clos des Papes – 21/05/2012

Chateauneuf-du-Pape Blanc 2011
Very creamy, rich with vanilla and biscuit, quite textural ripe and carrying some residual sugar. Melon, pear, apple fruit, creamy thanks to malolactic, wonderful depth and purity.

Chateauneuf-du-Pape Blanc 2004
Starting to get some mature notes of apricot blossom, honey, dried fruits, a little like mature riesling in fact. Rich volume, fruit sweetness, creamy almonds ice cream, rich fulla nd evolved.

Chateauneuf-du-Pape Rouge 2010
Olive (black) oil, very spicy peppery with blackberries. Extremely tight and bold, very concentrated, crushed herbs, cumin, brambly and tight.

Chateauneuf-du-Pape Rouge 2009
Rubier fruitier plummier and bolder, more simple chocolate pie. Bold jammy fruit explosion, face smash, alcohol, well integrated clean finish. Power and restraint but very big.

Chateauneuf-du-Pape Rouge 2004
Showing the bottle development on the nose, stinky earthy wild fungal but still subtle. Silky refined elegant and savoury on the palate, gentle caressing tannins, still fresh and young however.

Clos des Papes
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