Cedro do Noval (Vinho Regional Duriense (30% syrah, touriga nacional, touriga franca, tinto roriz)
Bright purple colour, intense but not heavy in colour. Bright juicy yet spicy dark fruit aromas, some interesting floral notes. Fresh full-flavoured clean, great acidity and intensity of fruit. Balanced approachable but structured and with personality.
Quinta do Noval Douro DOC 2008
More intense purple, more extraction and depth. Smoky toasty notes of dark berries, more intense and extractive on the nose. Very intense and dark on the palate, but surprisingly fresh and lifted on the palate. Crunchy toast oak adding to texture but not adding any sweetness. Intense but complex elegant and structured. Still a bit tight.
Noval Black Reserve
Soft jubey plummy cassis and blackcurrant. Intense full and spicy warm, fresh finish and balanced alcohol and sweetness, velvety and dense but clean and juicy, well structured and worth ageing a little bit.
Quinta do Noval LBV 2005
Rounder and fuller, sitting more in the mid-palate. Better balance throughout and extension on the back of the palate, slightly more savoury maturity, serious considered port wine, powerful yet haunting.
Noval ten-year old
nice sweet nutty and toasty dry red fruits and carob spice. Bold yet smooth, very casky and nutty in youth, bright and fresh, clean yet complex, balanced and pure. Excellent clarity of purpose.
Noval twenty year old
Denser fuller and more viscous, more subtle nut characters, almost an almond Magnum flavour to it, nice texture. Opulent rich and yet focused and toasty. Not quite enough difference between 10 and 20 in my opinion.
Quinta do Noval 2008 VP
Spicy mulberry clove green pepper notes. Really intense and not sweet, dry full and powerful, broad yet focused and structured, balanced and long on the palate, but obviously far too young and in need of a lot of time in bottle. A wine too early to see much expression.
|Noval Ten Year Old Tawny Port|