Lustau – 3/07/2012

Manzanilla Papirusa
Very pale straw colour, purest palomino. Quite a light and fresh nose, very delicate salty characters, some fresh green fruit notes. Slightly viscous but very light and fresh, some good intensity. A little complexity and salty ham character.

Puerto Fino
More smoky toasty rancio elements, slightly gamey. Toastier more intense texture, but with some savoury creaminess. Still very fresh but a more masculine style of dry sherry.

La Ina Fino
Very intense aromatics, very flor oxidative, mineralic earthiness. Bolder and fuller on the palate, retaining freshness but much more heavy and complex in structure and flavours.

Almacenista Manuel Cuevas Jurado Manzanilla Amontillada
Very cheesy notes, different leesy elements above the salt characters. Very soft and subtle, creamy texture and viscosity, roasted vegetables, savoury baked cream, quite long and complex.

Los Arcos Dry Amontillado
Lovely toasted caramel toffee aromas, glazed cheeses. Creamy palate, lightly smoked wood, soft creamy texture, quite light and fresh, not a lot of character. Builds a little on the back of the palate.

Amontillado VORS (30 years)
Gorgeous colour, like rich toffee. Astonishingly aromatic but also quite subtle and complex, toffee and coconut, almost like a Bounty bar. Very fresh tight and focused on the palate, elevated on the palate, Commands your attention, very fresh and slightly salty savoury.

Almacenista “Vides” Palo Cortado de Jerez
Amazingly complex aromas, floral, maraschino cherries, almonds, hazelnut liqueur. Very soft smooth and complex on the palate, wonderful savoury nut characters, still some freshness making it good with food, but something subtle and savoury to pair with.

Emparatriz Eugenia Very Rare Oloroso
Quite delicate on the nose, almost too subtle. Pure freshness, very long, some fermentation characters. Very nice drinking, just a little empty and without character or definition.

Anada 1997 Vintage Sherry Rich Oloroso Abocado
Showing a little of the alcohol on the nose, very delicate small raisin aromas. Slightly rum sweet, very fresh raisiny characters, nice full flavour and character, good balance, hitting a nice spot between sweet and savoury. Wonderful character and unique style.

East India Solera
Smoky toasty molasses, a hint of raisin, but quite dark and savoury in character. Bold rolling flavours, constantly changing, very complex and long, some nut and umami characters. Some interesting fungal shitake truffle character.

Moscatel Emilin
Bright intense fruit sweet nose, quite raisiny. Deep soft and full, but wonderfully fresh and balanced, a great companion to dessert. Wonderful characters of dried moscatels and some delicate spice.

Pedro Ximinez San Emilio
Very grapey and thick on the nose, a very classic style of PX, very thick heavy, some nice chocolate character.

Pedro Ximenez VORS (30 years)
Smoky toasty woody ash aromas, very very toasty burnt coconut husk. Insanely reduced and thick, barely even liquid anymore. Insanely complex, tastes exactly like treacle, very smoky intense coconut, like a really rich dark dessert.

Javier Lustau Solera Gran Riserva Brandy
Quite a subtle nose, very complex and delicate, agree that it has more an Armagnac character. Very balanced and subtle, quite smooth and yet fresh. Well contained alcohol.

Graduation of aged pedro ximinez
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