Blog Archives

Let’s Taste – La Maschera Rosé of Granaxia 2016

On part two of three, I taste another rosé wine from the Hill-Smith Family Vineyards portfolio, this time the La Maschera Rosé of Granaxia 2016. This is a blend of Grenache and a splash of Sangiovese, and came from the Barossa Valley. Let me know what you think in the comments below!

La Maschera Rosé of Granaxia 2016

La Maschera Rosé of Granaxia 2016

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November 2, 2016 · 9:04 am

Let’s Taste – Yalumba ‘The Y Series’ Sangiovese Rosé 2016

The wonderful Pippa from Hill-Smith Family Vineyards sent me a care package of samples, including three different rosé wines from the portfolio, so I decided to do a three-part series. This is part one, and is for the Yalumba ‘The Y Series’ Rosé 2016. The Y Series was always a great value option back when I worked in wine retail. Let me know what you think in the comments!

Yalumba 'The Y Series' Sangiovese Rosé 2016

Yalumba ‘The Y Series’ Sangiovese Rosé 2016

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November 2, 2016 · 8:54 am

Intrepid Winemaking 2016 Part Four – Racking the wine

Part Four of the Intrepid Winemaking Sangiovese Project 2016 is racking the two component wines. Racking is the traditional filtration process of separating the wine from the solids in the vessel. The solids are sediment, essentially dead yeast lees and tannins, and as they are heavier than the wine, will settle at the bottom of the barrel or tank. The completely natural way to perform this is through gravity, but the vast majority of wines are racked using a mechanical pump, being far more efficient.

Bin X had completely finished both the primary fermentation and the malolactic fermentation. It looks more mellow, round and savoury. The wine was racked, the seven-year old barrel was cleaned, and the then the wine was returned to the barrel.

Bin Y had completed the primary fermentation in tank, but had not completely finished the malolactic fermentation. This made the wine look a bit crunchier, brighter and intense. The wine was racked from the 300L stainless steel tank into a 500L tank, but it was not returned as it was consolidated with 30+ litres that was in a demijohn. Hopefully the introduction of some air through the racking process, as well as warmer Spring temperatures, will help it complete the malolactic fermentation before the wine is blended and bottled in the next month.

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October 5, 2016 · 8:38 am

Let’s Taste – Yeringberg Chardonnay 2004

A bottle from the cellar, in celebration for my beloved Western Bulldogs being in the Grand Final (recorded before the game), my bottle of the Yeringberg Chardonnay 2004. As mentioned on this and other episodes, Guill de Pury from Yeringberg was my very special guest on Episode 100 of The Vincast wine podcast. Unfortunately this bottle had experienced premature oxidation (cork fault that lets air into the bottle and rapidly increases the ageing), so it wasn’t in the best shape. But I hope to taste some more recent releases of Yeringberg here very soon!

Please visit the Yeringberg website to find out more about this historic producer, and follow me on social media!

Yeringberg Chardonnay 2004

Yeringberg Chardonnay 2004

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October 3, 2016 · 10:15 pm

Let’s Taste – Glenguin Estate 2014 Shiraz Wines

On part two of my tasting expedition through Glenguin Estate wines, I look at their three shiraz wines from 2014. The Hunter Valley is synonymous with the shiraz variety, and vigneron Robin Tedder MW is extremely proud of his, having received outstanding reviews this year from the likes of James Halliday. Here are my impressions of the following wines;

Glenguin Stonybroke Shiraz 2014 – RRP $27.50
Glenguin Schoolhouse Block Shiraz 2014 – RRP $45.00
Glenguin Aristea Shiraz 2014 – RRP $80.00 (not $60.00)

Let me know what you think in the comments below, visit the Glenguin website to find out more!

Glenguin Estate 2014 Shiraz Wines

Glenguin Estate 2014 Shiraz Wines

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October 3, 2016 · 7:28 pm

Let’s Taste – Glenguin Estate wines

Phil Jones is the Cellar Door Manager at Glenguin Estate in the Hunter Valley, and is also a listener of my podcast The Vincast. He generously sent me some samples from the winery, which is based in the area of Broke Forwich, and are made by vigneron Robin Tedder MW. On part one of two, I tasted the following wines (apologies for not getting bottle shots);
Glenguin Estate Semillon 2015 – RRP $27.50
Glenguin Estate ‘Ironbark’ Tannat 2013 – RRP $30.00
Glenguin Estate ‘The Sticky’ Botrytised Semillon 2014 – RRP $27.50 (375ml)

Let me know what you thought in the comments below, and be sure to visit the Glenguin Estate website to find out more. Please follow me on social media and head to my website to get in touch!

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October 3, 2016 · 11:22 am

Let’s Taste – Scotchmans Hill Chardonnay 2014 & Shiraz 2013

Some more samples hit the tasting table on this edition of Let’s Taste, this time two wines from one of the biggest producers on the Bellarine Peninsula, Scotchmans Hill. The Bellarine Peninsula is on the cusp of cool and moderate in terms of climate, so a range of varieties can produce wine. Here I’m tasting the 2014 Chardonnay and the 2013 Shiraz, let me know what you think in the comments below!

Scotchmans Hill Chardonnay 2014 & Shiraz 2013

Scotchmans Hill Chardonnay 2014 & Shiraz 2013

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September 26, 2016 · 11:02 am

Let’s Taste – Bird On A Wire 2013 Wines

My most recent guest on my wine podcast – The Vincast – was Caroline Mooney, a celebrated Yarra Valley winemaker who worked for many years at Yering Station. She spoke about her journey and her particular love of the Marsanne grape. When we spoke she generously gave me a bottle of each of her Bird On A Wire wines from the 2013 vintage, which I was more than happy to taste on this edition of Let’s Taste.

Bird On A Wire 2013 Wines

Bird On A Wire 2013 Wines

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September 15, 2016 · 6:15 pm

Let’s Taste – Reed Wines ‘Alexia’ Grenache 2015

I was thrilled to sit down with Sierra Reed Milne for Episode 101 of my wine podcast, The Vincast! Originally from California, Sierra has had an incredible and diverse journey that has led her to making her own wines her in Australia. She gave me a bottle of one of her already sold out Reed Wines from the 2015 vintage, and I thought I would share my impressions here on the IntrepidWino YouTube channel, let me know what you think! Stay tuned for Episode 101 of The Vincast with Sierra!

Reed Wines 'Alexia' Grenache 2015

Reed Wines ‘Alexia’ Grenache 2015

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September 5, 2016 · 10:02 am

Let’s Taste – Manon “Love Lies Bleedings” Pinot Noir 2015

While visiting my new favourite local wine retailer Cult of the Vine, I picked up a bottle of Australian wine to try. The Manon wines are part of the exciting movement for very low intervention winemaking, many of which come from the Adelaide Hills in South Australia. Let me know what you thought of my impressions, if you agreed with me or not, in the comments below.

Manon "Love Lies Bleedings" Pinot Noir 2015

Manon “Love Lies Bleedings” Pinot Noir 2015

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August 31, 2016 · 2:03 pm