The Wingara Group – owner of many great wineries around the world – sent me some samples from one of their Australian brands; Katnook Estate. They are both from the Founder’s Block range, both with a retail price of $20. They are the 2015 Shiraz and the 2014 Cabernet Sauvignon.
I opened my last bottle of the Yering Station Reserve Pinot Noir 2002 from my cellar, and shared my impressions. Let me know what you think in the comments below.
Pernod-Ricard, who amongst other wineries own St Hugo, sent me some samples of three 2013 reds from Barossa Valley and Coonawarra fruit. Here are my impressions.
You may have heard me recently mention the re-birth of the Yarra Valley in the 1970s as a wine-producing region. Yarra Yering was in fact the first of these estates that was established in 1969, by Dr. Bailey Carrodus. When he passed away in 2008 the property was sold and has gone through somewhat of an evolution since then, whilst still retaining its core. These 2006 wines were purchased by myself while I was working in the Yarra Valley, and if I remember correctly it was after Dr. Carrodus passed away. I actually bought them well before they opened their cellar door, on their then annual open days. So I thought I would open them both, and talk about them. Let me know what you think in the comments below!
Two wines from my cellar for this video tasting, that I bought from the cellar door many years ago. Port Phillip Estate, based on the Mornington Peninsula, opened a new facility in November 2009 that incorporated all their functions, including the cellar door. I bought these bottles from the previous cellar door just before the new one opened. At the time they were the top red wines (Morillon and Rimage), made from (respectively) pinot noir and syrah. Let me know what you think in the comments below.
Neill Robb, owner and founder of Sally’s Paddock Redbank Winery, was my guest on Episode 90 of The Vincast, my wine podcast. He talked about why he chose the site in the Pyrenees region of Victoria, and why he chose to plant the grape varieties he did. He generously brought me a bottle of the 2012 Sally’s Paddock, the top wine from the estate, and I was very excited to open it and share my experiences here on Let’s Taste. Let me know your thoughts in the comments below, please like and subscribe!
Tahbilk Winery in the Nagambie region of Victoria sent me samples of their 2013 Reds for my appraisal. You may have seen previous Let’s Taste episodes looking at Tahbilk wines, and you may have heard my episode of The Vincast with owner Alister Purbrick. If you haven’t, head to the Intrepid Wino website.
Yeringberg is one of the most historic viticultural sites in the Yarra Valley, and is also one of the oldest family owned wineries in Australia. The de Pury family have been in this part of Victoria since the 1860s, and have an incredible connection with their land, farming a number of different agricultural products. They make a number of outstanding wines, and the Yeringberg sits at the top. I opened the 2005 vintage from my cellar and shared my impressions, let me know what you think in the comments below.
Good friend and wonderful Melbourne-based sommelier Jasmine Wakely is studying winemaking at Melbourne Polytechnic in Epping. In 2015 she made her first wine, a cool-climate syrah named Le Timbre. She only bottled the wine in magnums, and she generously gave me one to open here on the Intrepid Wino channel. Let me know what you think!
My first real wine job was working in the cellar door at Domaine Chandon in the Yarra Valley, which I did for 18 months from the beginning of 2006. One of my colleagues there lived at Coldstream Hills as her partner was one of the winemakers. She very generously put together a mixed dozen of back vintages of their Reserve wines, many of which are still in my cellar. I decided to open the three wines from the 2004 vintage (Chardonnay, Pinot Noir & Cabernet Sauvignon), and these are my impressions. Let me know what you think in the comments below.
The Vincast - a Wine Podcast with The Intrepid Wino
A podcast about wine, wine culture and wine people. Every week a different guest from the wine industry joins host The Intrepid Wino (aka James Scarcebrook) for a casual chat about the world of wine.
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